Post Date: | Jan 09,2022 |
Expiry Date: | Jul 08,2022 |
Detailed Description: |
Cas No. :1066-33-7
Specs:99.2%-101% 1.Food Grade without Melamine 2.Assay:99.2%-101% 3.4.ISO9001-2008/SGS 4.Market:Russia,Asia,Africa,Europe 1.Food Grade without Melamine 2.Assay:99.2%-101% 3.4.ISO9001-2008/SGS 4.Market:Russia,Asia,Africa,Europe Packaging Detail: Outside is woven bag or kraft bag,inside is food plastic bag.25KG/bag.The packing can also according to the buyer's request Delivery Detail: at sight Specification: Items Indexs Total alkali NH4HCO3 wt% 99.2-101.0 Chloride Cl wt% max 0.003 Sulphate SO4 wt% max 0.007 Ash wt% max 0.008 As wt% max 0.0002 Heavy metals Pb wt% max 0.0005 Usage: Be used as high-grade food fermentation agent. Share with baking soda be used as bread, biscuit, battercake etc leavening agent materials, also be used as foaming powder juice raw material. And be used for green vegetable , bamboo shoot etc scald bleaching, medicine and reagent. |
CAS Registry Number: | 1066-33-7 |
Synonyms: | ;Ammonium hydrogen carbonate;acid ammonium carbonate;Ammonium acid carbonate;Carbonic Acid, Monoammonium Salt;ammonium zinc carbonate (2:2:3);Ammoninum Bicarbonate;Ammonium hydrogenocarbonate; |
Molecular Formula: | NH4HCO3 |
Molecular Weight: | 79.05 |
Molecular Structure: | |
Hazard Symbols: | Xi:Irritant; |
Risk Codes: | R36/37/38:; |
Safety Description: | S22:不要吸入粉尘; |