R-polysaccharide is a cost-effective new antibacterial product with good industry development prospects

R-polysaccharide is a compound natural food preservative that uses polylytic biotechnology to combine water-insoluble natural preservatives and water-soluble natural preservatives. It has no peculiar smell, no toxic side effects, An orange-yellow liquid that easily crystallizes, it is a new high-tech broad-spectrum bactericidal and bacteriostatic product. The main raw materials of R-polysaccharide are water, protamine, agar…