The growth in demand for frozen food will drive increased demand for antifreeze protein market

Antifreeze proteins (AFPs) are a general term for a class of protein compounds that can improve biological antifreeze capabilities. At present, five antifreeze proteins have been discovered, namely antifreeze glycoprotein, antifreeze protein I, antifreeze protein II, antifreeze protein III, and antifreeze protein IV. Among them, antifreeze protein I has the highest market demand. Industrial Research…